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Nougatstangen leckeres

Nougatstangen leckeres First Image First Image

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Delicious nougat sticks recipe that are easy to prepare and perfect for any occasion.

Ingredients

Scale
  • 200 grams nougat
  • 150 grams milk chocolate
  • 100 grams almonds, chopped
  • 50 grams butter
  • 1 pinch salt

Instructions

  1. Melt the nougat and butter in a saucepan over low heat.
  2. Stir in the chopped almonds and salt until well combined.
  3. Spread the mixture onto a lined baking tray and let it cool.
  4. Melt the milk chocolate and spread it over the cooled nougat layer.
  5. Once set, cut into sticks and serve.

Notes

  • Can be stored in an airtight container for up to one week.
  • For a different flavor, try adding different nuts or dried fruits.

Nutrition