Air Fryer Cream Cheese Wontons Recipe
Deliciously crispy cream cheese wontons made in the air fryer, perfect for snacking or appetizers.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 1/4 cup green onions, chopped
- 1 teaspoon garlic powder
- 1 package wonton wrappers
- 1 egg (for egg wash)
- Cooking spray
Instructions
- In a mixing bowl, combine cream cheese, green onions, and garlic powder.
- Place a teaspoon of the cream cheese mixture in the center of each wonton wrapper.
- Fold the wrapper over the filling and seal by pinching the edges.
- Brush the tops of the wontons with egg wash and spray with cooking spray.
- Preheat the air fryer to 375°F (190°C).
- Air fry the wontons in a single layer for about 8-10 minutes or until golden brown and crispy.
- Serve with dipping sauce of your choice.
Notes
- For extra flavor, add spices or herbs to the cream cheese mixture.
- Make sure not to overfill the wontons to avoid them bursting while frying.
Nutrition
- Serving Size: 2-3 wontons
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://kochgenusswelt.de/air-fryer-cream-cheese-wontons-recipe/