Deep Dish Pizza Dreams
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A delicious and hearty deep dish pizza recipe that will satisfy your cravings.
- Author: Michael Kuche
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour
- Yield: 8 slices 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: None
- 2 cups all-purpose flour
- 1 teaspoon salt
- 2 tablespoons olive oil
- 1 cup warm water
- 1 tablespoon sugar
- 2 teaspoons active dry yeast
- 1 cup mozzarella cheese, shredded
- 1 cup cooked Italian sausage
- 1 cup pizza sauce
- 1/2 cup bell peppers, diced
- 1/2 cup onions, diced
- In a bowl, combine warm water, sugar, and yeast. Let it sit until frothy.
- Add flour, salt, and olive oil to the yeast mixture and knead until smooth.
- Cover the dough and let it rise for 1 hour.
- Preheat the oven to 425°F (220°C).
- Roll out the dough and place it in a greased deep dish pizza pan.
- Layer the mozzarella cheese, sausage, bell peppers, and onions on top of the dough.
- Pour pizza sauce over the toppings.
- Bake for 25-30 minutes or until crust is golden brown.
- Let cool for a few minutes before slicing and serving.
Notes
- For a vegetarian option, omit the sausage.
- Customize your toppings according to your preference.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg