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Orangen-Creamsicle-Trüffel

Orangen-Creamsicle-Trüffel First Image First Image

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Delicious orange creamsicle truffles that combine the flavors of orange and creamy chocolate.

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 2 cups powdered sugar
  • 1 cup chocolate chips
  • 1/4 cup orange juice
  • 1 teaspoon orange zest
  • 1 teaspoon vanilla extract
  • 1 cup white chocolate, melted

Instructions

  1. In a bowl, mix together cream cheese and powdered sugar until smooth.
  2. Add orange juice, orange zest, and vanilla extract; mix until well combined.
  3. Chill the mixture for about 30 minutes.
  4. Form small balls with the mixture and place them on a baking sheet lined with parchment paper.
  5. Freeze for about 15 minutes.
  6. Dip each ball in melted white chocolate and place back on the baking sheet.
  7. Let them set until the chocolate hardens.

Notes

  • Store truffles in the refrigerator.
  • These truffles can be frozen for later enjoyment.

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