Strawberry Cheesecake Lush
This Strawberry Cheesecake Lush is an irresistible dessert with layers of creamy cheesecake, fresh strawberries, and a delicious crust. Perfect for any occasion!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 4 hours 30 minutes
- Yield: 9 servings 1x
- Category: Desserts
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 cup whipped topping
- 2 cups strawberries, sliced
- 1 cup strawberry pie filling
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine graham cracker crumbs and melted butter until well mixed. Press the mixture into the bottom of a baking dish to form the crust.
- Bake the crust for 8-10 minutes, then let it cool completely.
- In a separate bowl, beat the cream cheese and powdered sugar until smooth. Fold in the whipped topping until fully combined.
- Spread the cheesecake mixture over the cooled crust.
- Layer the sliced strawberries over the cheesecake mixture.
- Spread the strawberry pie filling evenly over the strawberries.
- Refrigerate for at least 4 hours or until set before serving.
Notes
- For a richer flavor, add a teaspoon of vanilla extract to the cheesecake mixture.
- This dessert can be prepared a day in advance for convenience.
Nutrition
- Serving Size: 1 piece
- Calories: 320
- Sugar: 18g
- Sodium: 180mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://kochgenusswelt.de/strawberry-cheesecake-lush/