Zimtschnecken mit Frischkäsefüllung im Kings Hawaiian Stil
Delicious cinnamon rolls filled with cream cheese in a style inspired by Kings Hawaiian bread.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 1 hour 50 minutes
- Yield: 12 rolls 1x
- Category: Dessert
- Method: Baking
- Cuisine: German
- Diet: Vegetarian
Ingredients
Scale
- 500 g all-purpose flour
- 75 g sugar
- 1 packet dry yeast
- 1/2 teaspoon salt
- 250 ml milk
- 75 g unsalted butter
- 1 egg
- 200 g cream cheese
- 100 g powdered sugar
- 2 teaspoons vanilla extract
- 2 tablespoons cinnamon
Instructions
- In a bowl, mix flour, sugar, dry yeast, and salt.
- In a saucepan, heat milk and butter until warm, then combine with the dry ingredients.
- Add the egg and knead the dough until smooth.
- Let the dough rise for about an hour until doubled in size.
- Roll out the dough and spread the cream cheese filling.
- Sprinkle cinnamon and roll into a log shape.
- Cut into rolls and place them in a baking dish.
- Let them rise again for 30 minutes.
- Bake in a preheated oven at 180°C for 25-30 minutes.
- Allow to cool slightly and serve.
Notes
- For a sweeter topping, drizzle with icing made from powdered sugar and milk.
- Store leftovers in an airtight container to maintain softness.
Nutrition
- Serving Size: 1 roll
- Calories: 310
- Sugar: 18 g
- Sodium: 200 mg
- Fat: 12 g
- Saturated Fat: 7 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 43 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 35 mg